When hunger sets in followed by a sweet tooth, where do you go?
Cocomonde
Located on Darby Street - Cocomonde will satisfy anyone's tastes, sweet, savory, a small bite to eat, a large meal, coffee, tea... the list just goes on. I must say I am very proud of my dining companion for the day (a self confessed choco-holic who managed to not order much chocolate at all!)
The atmosphere in the restaurant is fantastic, the waiters and waitresses are very friendly and the service is amazing!
Our bill came to about $45 which isn't too bad for a coffee, chicken burger, bruschetta and a dessert tasting plate. As we made our way to pay for the bill, I looked over at all the artist masterpieces of chocolate desserts on the other dinners tables... thinking... 'I'll have that one, and that one , and that one...'
The high tea looked pretty good too! I'll be sure to check that out next time.
Friday, July 27, 2012
Saturday, July 21, 2012
Interview with Paul Everitt from Going Solo Adventures
Recently, I caught up with Paul from Going Solo Adventures to talk about all things travel and adventure.
If you're a keen adventurer, then you will appreciate the work that Paul puts into his trips and the places it takes him.
You can find details on his adventures through the normal internet means:
Website: www.going-solo.co.uk
FaceBook: www.facebook.com/GoingSoloAdventures
Twitter: @GoingSoloAdvent
YouTube: www.youtube.com/user/GoingSoloTV
If you're a keen adventurer, then you will appreciate the work that Paul puts into his trips and the places it takes him.
You can find details on his adventures through the normal internet means:
Website: www.going-solo.co.uk
FaceBook: www.facebook.com/GoingSoloAdventures
Twitter: @GoingSoloAdvent
YouTube: www.youtube.com/user/GoingSoloTV
Sarah-Louise: Different people measure ‘success’ in many different ways:
possessions, wealth, family, and career... Do you think that society in general
has overlooked the most basic form of ‘success’ in humanity, that is, mankind’s
ability to survive and adapt, to go back to our 'roots' - so to speak, and
reconnect with our basic instincts?
Paul: Robots
Sarah-Louise: (laughs) What drives you?
Paul: Mini robots
Sarah-Louise: Your trip (apart from your blog and webpage...) uses
little to no 'new’ technology. Why?
Paul: Because I can't afford it and technology confuses me...OH, and I
have no way to keep it charged-up, so why bother?
Sarah-Louise: Do you get lonely?
Paul: Yes sometimes, but then I close my eyes and dream – I’m never
lonely there.
Sarah-Louise: Where do your dreams take you?
Paul: To planning whole new adventures, or, sometimes to zombie infested
war zones where I'm a survivor saving the last of mankind - I think we all have
that dream.
Sarah-Louise: Do you think you will ever stop?
Paul: Dreaming? Maybe, when my time’s up.
Sarah-Louise: Nice, but I meant the adventure?
Paul: I don't think it will. I'm always plotting something new, I just have
to figure out which adventure I do next.
Sarah-Louise: Boxers or briefs?
Paul: Man thong
Sarah-Louise: Blondes, brunettes or red heads?
Paul: I have a thing for grey hair at the moment.
Sarah-Louise: Water or snow?
Paul: Snow
Sarah-Louise: In your last adventures you met people who offered support
and encouragement to you, how does that make you feel…when a complete stranger
steps up and wants to support you?
Paul: To good to be true, I think…’are there any hidden motives for this
amazing generosity...?’ Then after a few seconds of assessing the situation I
normally say, "sod it" (in my head not out loud) and just go with it.
That’s part of my adventure. I'm the kind of person who finds it hard to ask
for help as I like to do things on my own, that way I'm the only person who
can’t let myself down.
Sarah-Louise: This new adventure is very different from your last two.
Why did you pick to do a river rafting adventure?
Paul: It was time to try something new and I wanted a water adventure. I
started thinking about it half way across Canada and once the idea got in my
head I couldn't shift it.
Sarah-Louise: What’s next...The Amazon?
Paul: Not to sure. Whatever the Mississippi lets me dream up. While I
was cycling across Europe, I had a dream about Canada. While cycling across
Canada I had the dream about the Mississippi... So I guess after this I will
know.
Sarah-Louise: So... you think dreams do come true then?
Paul: Indeed they do, if you work hard at making them come true.
Sarah-Louise: Do you believe in fate?
Paul: Do you believe in magic?
Sarah-Louise: Are you asking me a question or is that your answer?
Paul: Well is that your next question because that’s my answer.
Sarah-Louise: (laughs)…When you were a boy - What did you want to 'be'?
Paul: A man. Nah, seriously I wanted to be Peter Pan - but don't tell
anyone.
Sarah-Louise: What did you dream of doing with your life?
Paul: I wanted to work at Disney doing animation but sadly I didn't do
to well in my exams. So I opted to join the army and then my dad offered me a
job as a plumber before I could enlist. Then I just wanted to be a plumber. I
had no interest in travel or adventure until my brother introduced me to
snowboarding. I had a winter holiday in the French Alps that changed my outlook
on life. I gave up a well-paid job and my own business, after 7 years of
building it up and started traveling in 2006. Most my family and friends
thought I would be back in 6 months because I wouldn't like it. Its now 2012
and I'm still having the adventures and proving people wrong.
Sarah-Louise: Are you nervous about building the raft? What 'risks' have
you factored in?
Paul: Very nervous. For my bikecar adventures I had 6 months to build,
test and tweak the bike before I left England across Europe. That 6 months gave
me so much knowledge and confidence, I knew I would be fine. With successfully
making it to Italy, I knew it could cross Canada with very little changes to
the design. For the rafting trip I have 1 day to build the raft and 1 chance of
getting it right. If I fail the raft will break up and my belongings will sink.
So I could lose all that I own. Risk wise I try not to think about them and
will worry about the challenges when they occur.
Sarah-Louise: Humans love routine (well most do) how do you keep
yourself sane while traveling alone - also with the added fact that you are
'stuck' on a raft?
Paul: I think the key is not to keep sane, one thing less to worry
about. I'm sure I will be singing, dancing and dodging bigger boats to keep be
busy and when its quiet, I guess I will write, enjoy the views and maybe reconnect
with art.
Sarah-Louise: Do you have a soundtrack that you travel with/to?
Paul: I don't own a music devise. Haven't for years. I might buy a radio
and listen to what the locals do - this will make the trip a little more
personal when ever I hear a song in the future to reconnect me to that one special
moment...
Sarah-Louise: From your past adventures - you seemed to have developed
obsessive cravings for Tim Horton's, especially the chilli - How do you find
eating local cuisine and what do you miss most from home?
Paul: I will eat anything that’s put in front of me...well most things,
I should say. I keep away from tofu and chickpeas…and I'm a happy man. I don't
really miss things from home as I find new addictions. Canada - Tim Hortons.
Costa Rica, Panama and Nicaragua - Gallo Pinto. Australia - Kangaroo. New
Zealand - Fergburger. France - Snails... There’s always something else.
Sarah-Louise: and for the record... chickpeas and tofu are yummy!
Sarah-Louise: So what comforts do you take from home then, if not food?
Paul: I guess my comforts are my camera. That’s about it. I don't own a
lot and I'm too old to take Hedgy the Hedgehog.
Sarah-Louise: So, you really do 'rough it', so to speak?
Paul: Hell yeah and I even like using natures toilets
Sarah-Louise: As can be seen from your blog posts…What about family and
friends, how do you manage the distance and long periods of time apart?
Paul: I think as a family we operate better at long distance haha. Yeah,
I miss my mum from time to time, especially around clothes washing day. I miss
Molly (family dog) too, she’s to cute not to miss. Generally I don't miss
people or things so I don't have a problem.
Sarah-Louise: You don’t miss people? What about relationships - do you
find it challenging, or do you just move with the moment?
Paul: I move with the moment, or, in this case with the river. Never
found anyone crazy enough to join me. Maybe that could be my next adventure...
finding true love while doing something down the Amazon River or kayaking the
cost of Asia...
Sarah-Louise: Is world domination your ultimate plan (as in, to have
travel every inch of the globe)?
Paul: Not every inch... but as much as possible. How else will I find
that special someone?
Sarah-Louise: What is the worse part about traveling?
Paul: Going home.
Sunday, July 15, 2012
Happy Bastille Day
The Central Coast is host to some very good restaurants. Unfortunately there are only a small amount of them and they tend to be clumped together in the tourist hot spots like Terrigal. So when L'isle de France popped up in Gosford, I was excited but also cautious as to what would be on offer.
We went to a special night function for Bastille day (traditionally not really celebrated by the French - but any excuse really to eat and drink wine!)
We are greeted at the entry with glasses of sparkling champagne and smiling faces, the waiters welcoming us into the cozy space to mingle with the other patrons. The owner/manager showed everyone to their tables and addressed the group. We were then introduced to the Executive Chef Kavi Hurrydoss, setting our expectations for the culinary journey for the night with a preface of what to expect.
Being Vegetarian - I was concerned that It would be hard to cater for (being a set menu - and being French food) but I was thoroughly surprised and delighted as to what they had created for me. Each course had been carefully chosen and balanced - The quality of the food was outstanding, the service - brilliant and the atmosphere - electric.
I will definitely be heading back there and taking my Frenchie and non-Frenchie friends alike.
lisledefrance.com.au
We went to a special night function for Bastille day (traditionally not really celebrated by the French - but any excuse really to eat and drink wine!)
We are greeted at the entry with glasses of sparkling champagne and smiling faces, the waiters welcoming us into the cozy space to mingle with the other patrons. The owner/manager showed everyone to their tables and addressed the group. We were then introduced to the Executive Chef Kavi Hurrydoss, setting our expectations for the culinary journey for the night with a preface of what to expect.
Being Vegetarian - I was concerned that It would be hard to cater for (being a set menu - and being French food) but I was thoroughly surprised and delighted as to what they had created for me. Each course had been carefully chosen and balanced - The quality of the food was outstanding, the service - brilliant and the atmosphere - electric.
I will definitely be heading back there and taking my Frenchie and non-Frenchie friends alike.
lisledefrance.com.au
Labels:
Central Coast,
Coffee,
Food,
French,
Vegetarian
Location:
Watt St, Gosford NSW 2250, Australia
Thursday, July 5, 2012
Kayaking the Coast
There are no rapids to be found in this lake - but the kayaking is still great fun! We each carefully chose our vessels, the girls both opted for the stereotypical pink while Dean opted for the macho purple.
The waters were still, the sun was shining and there were no clouds in the sky. It was a perfect day and a perfect way to spend the day.
We hired the Kayaks through Aquafun at Avoca Beach (about an hour or so drive from Sydney, North) Being the thrifty frugal people we are, we managed to score a discount voucher for the day - so all up for 3 people it cost us $21, not too bad. However the standard prices are a little more expensive than this but still good value.
Per Person rates (at time of writing blog)
The inlet where you get to kayak is actually quiet big! There are a couple of side streams that run off the main body of water for you to venture down! Just keep an eye on the time - the hour hire creeps up fast!
We were able to find a secluded area down one of these side streams and laid back on our sturdy vessels and watch the world pass by (unless you're Dean and you fall in...twice).
The waters were still, the sun was shining and there were no clouds in the sky. It was a perfect day and a perfect way to spend the day.
We hired the Kayaks through Aquafun at Avoca Beach (about an hour or so drive from Sydney, North) Being the thrifty frugal people we are, we managed to score a discount voucher for the day - so all up for 3 people it cost us $21, not too bad. However the standard prices are a little more expensive than this but still good value.
Per Person rates (at time of writing blog)
Adults (no concession) | $12 | $18 | $6 |
Children (6-15yrs) | $8 | $12 | $4 |
Family (2Adults 2 children) | $35 | $50 | $15 |
The inlet where you get to kayak is actually quiet big! There are a couple of side streams that run off the main body of water for you to venture down! Just keep an eye on the time - the hour hire creeps up fast!
We were able to find a secluded area down one of these side streams and laid back on our sturdy vessels and watch the world pass by (unless you're Dean and you fall in...twice).
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